This Isn’t a Byproduct. It’s a Co-Product
March 26, 2024
Byproduct is something of a dirty word. Perhaps it shouldn’t be – but it is. In part, of course, this is because the meat and
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Byproduct is something of a dirty word. Perhaps it shouldn’t be – but it is. In part, of course, this is because the meat and
A year spent making grape leather in the South of France. It may well sound like the premise for an A-list romantic comedy, but –
by Karl Thomas Smith How good grapes become great leather and vignerons bucked tradition to become the unlikely stewards for a new generation of material
La Provence is talking about us and how we’re valorising the organic waste of our local vineyards. It’s a really nice article because it looks
The collaboration between the cool, Swedish, non alcohol wine company aptly named, Oddbird and the unique Handbag Designer Meng Du using our future grape leather
It’s so exciting that we were called “Start Up of the Week” by local tv channel @bfmmarseille and through @lafrenchtechaixmarseille . Un grand merci à
Byproduct is something of a dirty word. Perhaps it shouldn’t be – but it is. In part, of course, this is because the meat and
A year spent making grape leather in the South of France. It may well sound like the premise for an A-list romantic comedy, but –
by Karl Thomas Smith How good grapes become great leather and vignerons bucked tradition to become the unlikely stewards for a new generation of material
La Provence is talking about us and how we’re valorising the organic waste of our local vineyards. It’s a really nice article because it looks
The collaboration between the cool, Swedish, non alcohol wine company aptly named, Oddbird and the unique Handbag Designer Meng Du using our future grape leather
It’s so exciting that we were called “Start Up of the Week” by local tv channel @bfmmarseille and through @lafrenchtechaixmarseille . Un grand merci à
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“It is working with those outside of fashion and lifestyle that will help us move the industries into a cleaner and more socially and environmentally respectful era. From collaborating with winemakers, material scientists and coating experts, then together, with the forward thinking and hands on Designers and Retailers, can we make the significant innovative and technological advances needed. If we don’t try, nothing is going to change.” Founder of Planet of the Grapes, Samantha Mureau